Popbar has opened its first location in the West Village. The aspiring chain sells all natural gelato, sorbetto, and frozen yogurt on a stick. There are 25 rotating varieties made daily. The best part is that you can get them plain or dipped in a variety of "poppings" such as brownie chunks, coffee grains, biscotti crumbles, chopped nuts etc, etc. I can't wait to try it!
Thursday, May 6, 2010
Just in Time for Summer
Popbar has opened its first location in the West Village. The aspiring chain sells all natural gelato, sorbetto, and frozen yogurt on a stick. There are 25 rotating varieties made daily. The best part is that you can get them plain or dipped in a variety of "poppings" such as brownie chunks, coffee grains, biscotti crumbles, chopped nuts etc, etc. I can't wait to try it!
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This is such a great business idea. I hope they open one in San Francisco! Great post.
ReplyDeletexo
Marcie
I'm drooling...
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WoW!! yumm...wht a coincidence I just ate a mango bar
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xx
Sahi
http://barelyvogue.blogspot.com/
great shot
ReplyDeleteIt's been really hot where I am recently and those pop sickles look DE-VI-NE!
ReplyDeleteReason #457 to move back to NYC. :)
ReplyDeleteOMG ! I want one know :)
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