Wednesday, November 2, 2011

Salted Brown Butter Popcorn Treats

 This recipe is a take on the classic Rice Crispie treat.  By browning the butter you get a rich, nutty flavor.  The addition of fleur de sel just takes it over the top.  Instead of using Rice Crispies I decided to go with popcorn.  The result was a sweet, salty, sticky delicious snack.  Perfect for enjoying while watching our new scary obsession, American Horror Story.

3 comments:

  1. Querida:
    No entendi, pusiste mantequilla y marshmallows en una olla> y ya!!

    details please!! ^_^

    titi-abuela Lya

    ReplyDelete

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